Add Your Review

Thanks for visiting The Nosh Pit. We'd love to have your feedback!

Select a location

You are submitting your information to The Nosh Pit and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Dougboster 21 days ago

Lox Bagel

Hands down the best I've ever had. This sandwich is a handful. Nothing about this dish will disappoint even the pickiest appetites. I paired it with a knish and a side of deli mustard. The whole meal was nothing short of phenomenal.

Sharon 26 days ago

Brisket, Ham & Swiss melt (Special of the Day )

10/10 stars! This is a go to menu option when I go out to eat. Hands down, this is the Best brisket grilled cheese I've ever had! Highly recommended!

Jason about 1 month ago

Park Street Pile Up

This was a delightful surprise. A sandwich similar to those I would get up north. A fork & knife is needed to get started, and an appetites' needed to finish. This sandwich is a culinary work of art.

Jason about 1 month ago

Paddy's Day Corned Beef & Cabbage Plate

Rather than go to a restaurant that does corned beef once a year, I left it to those that know corned beef. I wasn't disappointed. Perfectly done.

Ashley about 2 months ago

Jungle Country Club

Sooooo good! We love this place. Always fresh and delish. 10 out of 10 recommend.

Joanne 26 days ago

Maximo Melt

It's 1992, you're an 11 year old latch key kid growing up in the northeast whose mom left a container of prepared tuna in the fridge. You get home, find it, smile, and decide to flex some of you independence by using the oven. You mayonaise your bread, grab a slice of cheese and let the oven turn your bread into a perfectly toasted specim. Finish with mom's tuna and the veggies she left you (tomatos and onions) and a masterpiece is born. That's what Maximo's melt is, perfectly crafted nostalgia! Add the house chips . . . chef's kiss! I ate the whole sandwhich even though my intention was to save the other half for dinner.

Mary 26 days ago

The Local Legend

As a notoriously selective french dip connoisseur, I can easily say this is the best one I've ever had! Lovely service and ambiance as well.

Jason about 1 month ago

Corned Beef Reuben/Rachael

Exactly what we expected. Delicious.

Ashley about 2 months ago

Combo Reuben or Rachael

Perfect bite! Love this Reuben combo. The NY style potato salad on the side is sooo good.

Melissa about 2 months ago

Pastrami Classic

My hub was apprehensive about getting pastrami. he is a new yorker. Well he loved it. Said it was amazing. lean and delish!



PAST DRAWING WINNERS

March 2025:
Coming Soon

February 2025:
Logan, Wok n Fire
South Barrington, IL

January 2025:
Fernando, Teglia Pizza Bar
Montclair, NJ

December 2024:
Brenda, Brazilian Bowl
Lakeview, IL

November 2024:
Maureen, Hacienda San Antonio
Carrollton, GA

October 2024:
Zach, Galla's Pizza 
Chamblee, GA

September 2024:
Michael, Dos Salsas
Cedar Park, TX

August 2024:
Kay, McGuire's Irish Pub
Destin, FL

July 2024:
Jamie, Rio Bravo Mexican Grill
Greensboro, NC

June 2024:
Angela, Booty's Wings, Burgers & Beer
Goodyear, AZ

May 2024:
Mark, Flock Shop
Spartanburg, SC

April 2024:
Latina, Mad Cow Grill
Laurel, MD

February 2024:
Madison, Poogan's Porch
Charleston, SC

January 2024:
Lanah, Shipp Brothers Brewing
Newark, OH

December 2023:
Jennifer, Meta & Rose
Wasilla, AK

November 2023:
Emily, Wok n Fire
Burr Ridge, IL

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA